|
Latrine availability
| | |
|
Yes
|
139
|
48.9
|
|
No
|
145
|
51.1
|
|
Type of latrine (n = 139)
| | |
|
Unimproved pit latrine
|
139
|
100
|
|
Source of water
| | |
|
Protected
|
223
|
78.5
|
|
Unprotected
|
61
|
21.5
|
|
Time to fetch drinking water
| | |
|
<30 min
|
171
|
60.2
|
|
≥ 30 min
|
113
|
39.8
|
|
Water treatment practice
| | |
|
Yes
|
47
|
16.5
|
|
No
|
237
|
83.5
|
|
Water treatment mechanism (n = 47)
| | |
|
Sieve through cloth
|
30
|
63.8
|
|
Filter
|
4
|
8.5
|
|
Wuha agar
|
13
|
27.7
|
|
Hand washing
| | |
|
Only before eating
|
81
|
28.5
|
|
Before eating and after toilet
|
203
|
71.5
|
|
Washing agents
| | |
|
Soap
|
138
|
48.6
|
|
None
|
146
|
51.4
|
|
Attack of illness for the last 2 weeks
| | |
|
Yes
|
68
|
23.9
|
|
No
|
216
|
76.1
|
|
Type of disease (n = 68)
| | |
|
Malaria
|
38
|
55.9
|
|
Intestinal parasite
|
12
|
17.6
|
|
Kal azar
|
7
|
10.3
|
|
Unspecified disease
|
11
|
16.2
|
|
Health service access (n = 68)
| | |
|
Yes
|
65
|
95.6
|
|
No
|
3
|
4.4
|
|
Place of health service (n = 65)
| | |
|
Governmental
|
52
|
80
|
|
Private
|
13
|
20
|
