Training settings | Total hours | Topics covered |
---|---|---|
5 day intensive workshop | 50 | 1. Nutrition and healthy eating |
2. HIV, nutrition and food security | ||
3. ART and adherence | ||
4. How to manage secondary effects of ART through diet | ||
5. Anthropometry and dietary assessment | ||
Practical training in “Centro de Atención Integral” | 240 | 1. How to deliver nutritional counseling |
2. How to use supportive educational materials | ||
3. How to administer evaluation questionnaires (food frequency recall, anthropometry) |