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Table 2 Percentage of Mexican children ages 0–47.9 months consuming milks and milk productsa

From: Early feeding patterns among Mexican babies: findings from the 2012 National Health and Nutrition Survey and implications for health and obesity prevention

 

Percent consuming at least once in a day

 

Infants

Toddlers

Preschoolers

Age, months

0–3.9

4–5.9

6–8.9

9–11.9

12–23.9

24–35.9

36–47.9

24–47.9

N

107

75

107

122

538

556

552

1108

Any milk or milk productsb

100.0

97.6

94.5

94.5

86.2

74.9

67.3

71.3

Any milkc

100.0

97.6

92.6

92.3

80.5

66.5

60.9

63.9

 Breast milk

89.0

55.2

54.6

42.7

13.5

2.6

0.0

1.4

 Infant formulad

55.7

45.9

44.6

27.5

22.7

6.1

2.7

4.5

 Cow's milke

0.9

9.8

14.0

38.3

54.0

57.9

57.6

57.8

  Milk, fluidf

0.9

9.8

14.0

35.7

52.0

57.0

57.0

57.0

  Milk, powderedg

0.0

5.2

10.2

26.0

20.3

11.4

8.1

9.9

  Plainh

0.9

9.5

13.2

37.3

49.2

46.3

38.4

42.6

  Flavored milksi

0.0

0.3

1.2

1.0

7.6

17.2

24.8

20.8

  Wholej

0.9

7.5

12.9

37.4

48.3

52.7

53.6

53.1

  Reduced-fatj

0.0

2.3

1.2

2.4

6.5

3.4

2.5

3.0

  Lactose-freej

0.0

0.0

0.0

0.0

0.8

2.7

2.2

2.5

 Other milksk

0.0

0.0

1.0

2.3

1.8

3.2

1.0

2.2

Any milk productsl

0.0

8.9

20.7

30.9

32.4

30.0

25.4

27.9

 Cheese

0.0

0.0

2.7

5.8

8.3

11.9

9.6

10.8

 Yogurt

0.0

8.9

18.0

28.0

27.2

20.1

18.3

19.2

  Baby yogurt

0.0

8.9

10.8

20.1

17.6

11.9

8.5

10.3

  1. aMean estimates by age group calculated from the 24-hour dietary recall, Mexican NHNS 2012
  2. bSum of all milks and milk products
  3. cSum of all milk beverages listed in the table; all values for powdered beverages are reconstituted
  4. dIron-fortified
  5. eSum of any type of cow's milk including fluid and reconstituted, plain and flavored, whole and reduced fat, lactose-free
  6. fIncludes plain and flavored, whole, reduced fat, and lactose free
  7. gIncludes plain and flavored, whole and reduced fat
  8. hIncludes fluid, powdered, whole, reduced fat and lactose-free
  9. iIncludes fluid, powdered, whole, reduced fat
  10. jIncludes fluid and powdered, plain and flavored
  11. kIncludes soy and other animal milks
  12. lIncludes cheese and yogurt consumed as distinct food items