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Table 1 Characteristics of the included respondents and target population

From: Low carbohydrate diet and obesity treatment in primary health care: dietary advice after the new Swedish report

Variable

Included respondents N = 257

Target population N = 383

p-value

Gender

  

0.30

Female

183 (71 %)

258 (67 %)

 

Age

   

≤50 years

153 (60 %)

  

Profession

  

0.52

Physician

150 (58 %)

237 (62 %)

 

Lifestyle counsellor

71 (28 %)

103 (27 %)

 

Diabetes nurses

36 (14 %)

43 (11 %)

 

Years in profession

   

≤10 years

124 (48 %)

  

>10 years

133 (52 %)

  

Type of employment (public/private)

  

0.27

Public medical health centers

206 (80 %)

320 (84 %)

 

Continuing education on obesity treatment

   

Never or more than a year ago

185 (72 %)

  
  1. Included respondents = respondents who give dietary advice
  2. Target population = all HCPs at PHCC in JCC expected to provide dietary advice
  3. Chi-square test was used for two-tailed p-value