Table 1 Main dietary compositions per 80 mL

Calories, kcal

100

100

Protein, g

3.52

5.33

Protein sources

Casein Na, Soy protein

Casein Na, Whey protein

CHO, g

13.728

16.3

CHO sources

Dextrin, Sucrose

Dextrin, Sucrose

Dietary fiber, g

–

0.77

Fat, g

3.52

4

EPA, mg

–

352

DHA, mg

–

160

Fat sources

Corn oil

Fish oil, MCT, rapeseed oil

n-6:n-3 ratio

4.36:1

1:3.56

water, mL, %

68.45

63.5

Vitamin E, mg

3.0

16.0

Vitamin C, mg

15.2

34

Zinc, mg

1.5

2.0

Iron, mg

0.9

–

Copper, mg

0.1

–

Manganese, mg

0.2

–

Magnesium, mg

20

33