Nutrient N = 14 | Mean grams (g) per 100 ml | Mean ± SD Cal per 100 ml | Percentage of energy content | Two way sample t-test |
---|---|---|---|---|
p-value | ||||
Carbohydrate | 20.51 ± 8.25 | 82.0 ± 33.0 | 64.6 | 0.000* |
Protein | 7.34 ± 5.75 | 29.3 ± 23.0 | 23.1 | 0.000* |
Fat | 1.74 ± 1.20 | 15.6 ± 11.0 | 12.3 | 0.000* |
Total energy content (Cal) |  | 126.9 ± 67.0 | 100.0 | 0.000* |
Zinc (mg) | 0.13 ± 0.01 |  |  | 0.013* |
Selenium (μg) | 0.09 ± 0.02 |  |  | 0.001* |