Table 4 Increase in risk of conditions with T2D
From: An economic model for the use of yoghurt in type 2 diabetes risk reduction in the UK
Disease | Increase in risk |
|---|---|
Ischemic heart disease | 76% |
Heart failure | 73% |
Myocardial infarction | 55% |
RRT | 64% |
Cerebrovascular disease (stroke) | 34% |
Lower limb amputation | 287% |