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Table 3 Nutrients intake, demographic, socioeconomic and lifestyle characteristics among study groups

From: Yogurt consumption is associated with a better lifestyle in Brazilian population

Variable

Group LOW-Y/LOW-D (n = 145)

Group LOW-Y/HIGH-D (n = 145)

p value

Group LOW-Y/LOW-D (n = 145)

Group HIGH-Y/HIGH-D (n = 182)

p value

Mean ± DPa b

 

Calcium (mg)

508.80

236.37

1113.20

236.38

<0.0001

602.58

390.03

1709.66

384.89

<0.0001

Vitamin D (mcg)

1.83

1.68

6.63

1.69

<0.0001

2.26

2.89

8.40

2.83

<0.0001

Phosphorus (mg)

1110.60

188.68

1459.18

188.69

<0.0001

1277.67

285.61

1970.07

281.82

<0.0001

Magnesium (mg)

339.92

61.28

348.89

61.29

<0.0001

381.47

62.62

423.60

61.78

<0.0001

Saturated fat (g)

26.87

6.72

33.33

6.72

<0.0001

31.51

7.46

40.24

7.28

<0.0001

Added sugar (g)

63.58

43.71

50.08

43.71

0.0102

72.16

40.46

56.60

39.93

0.0011

Age (years)

40.14

12.19

40.31

13.01

0.9074

40.14

12.19

39.21

12.16

0.4902

BMI (kg/m2)

27.26

5.86

27.15

6.21

0.8829

27.26

5.86

28.28

6.38

0.1602

Abdominal circumference

 

 Women

90.01

14.05

89.88

16.26

0.9574

90.01

14.05

91.62

14.50

0.4641

 Men

93.11

15.30

90.42

13.18

0.3292

93.11

15.30

90.60

15.19

0.3942

n and %c

 

 Active in leisure time

 

  No

127

87.59

110

75.86

0.0098

127

87.59

123

67.58

<0.0001

  Yes

18

12.51

35

24.14

 

18

12.41

59

32.42

 

Sex

 

  Female

82

56.55

94

64.83

0.1491

82

56.55

125

68.68

0.0238

  Male

63

43.45

51

35.17

 

63

43.45

57

31.32

 

 Education level

   < 8 years

37

25.52

27

18.62

0.1568

37

25.52

27

14.84

0.0156

   ≥ 8 years

108

74.48

118

81.38

 

108

74.48

155

85.16

 
  1. Data was collected 2014 in Brazil. aStudent’s t test; bAdjusting for energy; cChi-square test
  2. Group LOW-Y/LOW-D = low consumption of yogurt and other dairy products (milk, cheeses, and fruit smoothies) (in grams/day)
  3. Group LOW-Y/HIGH-D = low consumption of yogurt and high consumption of other dairy products (in grams/day)
  4. Group HIGH-Y/LOW-D = high consumption of yogurt and low consumption of other dairy products (in grams/day)
  5. Group HIGH-Y/HIGH-D = high consumption of yogurt and other dairy products (in grams/day)