Skip to main content

Advertisement

Table 5 Food samples more rich in iodine (n = 691)

From: Assessment of iodine importance and needs for supplementation in school-aged children in Portugal

  Yes No Do not know
Fish n = 517 (74.8%) n = 23 (3.3%) n = 151 (21.9%)
Seafood n = 513 (74.2%) n = 15 (2.2%) n = 163 (23.6%)
Algae n = 507 (73.4%) n = 13 (1.9%) n = 171 (24.7%)