Standard nutrition care strategies | Overall (NÂ =Â 700) % (n) | Site A (NÂ =Â 152) % (n) | Site B (NÂ =Â 119) % (n) | Site C (NÂ =Â 159) % (n) | Site D (NÂ =Â 131) % (n) | Site E (NÂ =Â 139) % (n) |
---|---|---|---|---|---|---|
 % that received any standard nutrition care strategies | 83 (581) ** | 88.8 (135) | 74.7 (89) | 71.6 (114) | 87.7 (115) | 92 (128) |
Most commonly reported standard nutrition care strategies: | (n = 581) | (n = 135) | (n = 89) | (n = 114) | (n = 115) | (n = 128) |
 Positioning needs for eating addressed | 18.9 (110) ** | 2.9 (4) | 42.6 (38) | 29.8 (34) | 16.5 (19) | 11.7 (15) |
 Eating assistance needs addressed | 20.3 (118) ** | 8.1 (11) | 24.7 (22) | 37.7 (43) | 10.4 (12) | 23.4 (30) |
 Pain control addressed | 69 (401) ** | 84.4 (114) | 43.8 (39) | 34.2 (39) | 92.1 (106) | 80.4 (103) |
 Constipation/diarrhea addressed | 54 (314) ** | 74.8 (101) | 48.3 (43) | 21 (24) | 67.8 (78) | 53.1 (68) |
 Nausea addressed | 41.3 (240) ** | 71.1 (96) | 23.5 (21) | 13.1 (15) | 51.3 (59) | 38.2 (49) |
 Dysphagia diagnosed | 17.2 (100) ** | 2.9 (4) | 3.3 (3) | 14 (16) | 33 (38) | 30.4 (39) |
 Dysphagia addressed with diet | 17 (99) ** | 4.4 (6) | 7.8 (7) | 11.4 (13) | 29.5 (34) | 30.4 (39) |