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Table 2 Average nutritional intake calculated from the three-day food records

From: Assessment of sugar-sweetened beverage consumption and weight change: a prospective cohort study

  Unit 2002 2012
men women men women
mean SD mean SD mean SD mean SD
Total energy kcal 2590a 675 2026 499 2421a 626 1958 542
kJ 10,848a 2825 8482 2089 10,139a 2623 8200 2270
Proteins g 98.2a 25.7 79.9 22.0 93.3a 25.2 77.0 18.6
% 15.5 3.3 16.0 3.3 15.8 3.7 16.2 3.6
Carbohydrates g 296.5a 89.8 228.3 64.6 272.1a 82.8 218.5 69.2
% 45.9 7.5 45.2 6.7 45.0 7.8 44.7 7.4
Total sugar g 88a 45 69 35 80a 42 64 35
% 13.5 5.9 13.7 5.6 13.1 5.7 13.0 5.8
Total fat g 100.0a 37.4 80.3 29.1 93.5a 35.6 78.8 30.3
% 34.2 7.0 35.2 7.0 34.2 6.9 35.5 6.9
Saturated fat g 39.5a 15.6 32.0 12.4 36.7a 15.0 30.4 13.3
% 13.5 3.2 14.0 3.2 13.4 3.2 13.6 3.4
Mono-unsaturated fat g 38.2a 15.4 30.0 12.1 35.6a 15.1 29.7 12.3
% 13.1 3.4 13.2 3.5 13.0 3.4 13.4 3.4
Poly-unsaturated fat g 16.9 7.6 13.2 6.2 16.1 7.1 13.7 6.5
% 5.8 2.0 5.8 2.0 5.9 1.9 6.3 2.2
Alcohol g 16.3 16.2 10.0 11.9 17.2 16.6 9.6 10.8
% 4.5a 4.6 3.6 4.4 5.2a 5.1 3.5 4.0
SSB ml
en-%
129
4.8
240
8.7
51
2.4
151
6.7
83
3.2
198
7.2
31
1.6
107
6.4
Consumers of SSB n, % 148 (40)   43 (22)   123 (34)   30 (15)  
  1. En-% energy-percent, SSB sugar sweetened beverages
  2. a P < 0.01 for 2002 versus 2012; paired t-test