Table 3 Respondents general attitude towards fatty meat
N = 377 | Frequency | Percentage |
|---|---|---|
Do you consider the fat content of the meat you buy? | ||
Yes | 253 | 67.1 |
No | 124 | 32.9 |
Why do you consider the fat content of meat you buy? | ||
Fat causes health problems | 145 | 38.5 |
Fat leads to obesity/stroke | 28 | 7.4 |
Personal dislike | 44 | 11.7 |
For good nutrition | 29 | 7.7 |
To prevent lipid disorders | 7 | 1.9 |
Why don’t you consider the fat content of meat you buy? | ||
Hunger | 9 | 2.4 |
Limited options | 7 | 1.9 |
Indifference | 35 | 9.3 |
Fat tastes good | 16 | 4.2 |
Ignorance | 40 | 10.6 |
Preference | 17 | 4.5 |