Skip to main content

Table 4 Availability, access and preference for imported versus local imported meat

From: Public awareness and perception of Ghana’s restrictive policy on fatty meat, as well as preference and consumption of meat products among Ghanaian adults living in the Kumasi Metropolis

Question

Percentage

Which is more available?

Local meat and meat products

42.4

Imported meat and meat products

56.5

Missing

1.1

Which is cheaper?

 Local meat

27.9

 Imported meat

69.5

Don’t know

2.7

Preference

Beef, chicken, pork, mutton, goat

 Local

83.6, 69.5, 33.7, 58.4, 82.6

 Imported

7.2, 27.3, 18.8, 2.1, 0.8

 No preference

10.2, 3.2, 47.5, 39.5, 16.4

  1. N = 377