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Table 4 Availability, access and preference for imported versus local imported meat

From: Public awareness and perception of Ghana’s restrictive policy on fatty meat, as well as preference and consumption of meat products among Ghanaian adults living in the Kumasi Metropolis

Question Percentage
Which is more available?
Local meat and meat products 42.4
Imported meat and meat products 56.5
Missing 1.1
Which is cheaper?
 Local meat 27.9
 Imported meat 69.5
Don’t know 2.7
Preference
Beef, chicken, pork, mutton, goat
 Local 83.6, 69.5, 33.7, 58.4, 82.6
 Imported 7.2, 27.3, 18.8, 2.1, 0.8
 No preference 10.2, 3.2, 47.5, 39.5, 16.4
  1. N = 377