From: Lacking in abundance: undernutrition in a Peri-urban fishing community in Coastal Ghana
Food group | Frequency of food groups taken | |
---|---|---|
More than 3 times | Less than 3 times | |
Fish and sea foods | 198(79.2) | 52(20.8) |
Staples | 214(85.6) | 36(14.4) |
Vitamin A rich vegetables | 84(33.6) | 166(66.4) |
Other vegetables | 126(50.4) | 124(49.6) |