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Table 5 Multivariate analyses of background factors associated with emerging dietary patterns

From: Dietary patterns and associated risk factors among school age children in urban Ghana

 

Energy-dense

 

Starchy roots &vegetable

Cereal-grains & poultry

Fish & seafood

 

Variables

B

SE B

β

B

SE B

β

B

SE B

β

B

SE B

β

Age

−0.021

0.065

−0.015

0.138

0.065

0.097*

−0.13

0.067

−0.091

0.049

0.067

0.035

Sex

0.046

0.09

0.023

0.045

0.09

0.023

0.127

0.092

0.064

−0.126

0.093

0.063

Private school

0.153

0.104

0.075

−0.301

0.105

−0.147**

− 0.154

0.107

− 0.075

0.018

0.107

0.009

Overweight

0.246

0.119

0.094*

−0.189

0.119

−0.072

−0.099

0.122

−0.038

0.112

0.123

0.043

Household SESa

−0.229

0.065

−0.174***

0.064

0.065

0.049

0.046

0.067

0.035

0.022

0.067

0.017

R 2

  

0.067

  

0.058

  

0.008

  

0.006

F

  

6.868

  

5.868

  

1.783

  

0.578

  1. B Beta coefficient, β standardized beta coefficient
  2. *p < .05
  3. **p < .01
  4. ***p < .001
  5. afrom rich towards poor SES groups