From: Dietary patterns and associated risk factors among school age children in urban Ghana
 | Energy-dense |  | Starchy roots &vegetable | Cereal-grains & poultry | Fish & seafood |  | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Variables | B | SE B | β | B | SE B | β | B | SE B | β | B | SE B | β |
Age | −0.021 | 0.065 | −0.015 | 0.138 | 0.065 | 0.097* | −0.13 | 0.067 | −0.091 | 0.049 | 0.067 | 0.035 |
Sex | 0.046 | 0.09 | 0.023 | 0.045 | 0.09 | 0.023 | 0.127 | 0.092 | 0.064 | −0.126 | 0.093 | 0.063 |
Private school | 0.153 | 0.104 | 0.075 | −0.301 | 0.105 | −0.147** | − 0.154 | 0.107 | − 0.075 | 0.018 | 0.107 | 0.009 |
Overweight | 0.246 | 0.119 | 0.094* | −0.189 | 0.119 | −0.072 | −0.099 | 0.122 | −0.038 | 0.112 | 0.123 | 0.043 |
Household SESa | −0.229 | 0.065 | −0.174*** | 0.064 | 0.065 | 0.049 | 0.046 | 0.067 | 0.035 | 0.022 | 0.067 | 0.017 |
R 2 | Â | Â | 0.067 | Â | Â | 0.058 | Â | Â | 0.008 | Â | Â | 0.006 |
F | Â | Â | 6.868 | Â | Â | 5.868 | Â | Â | 1.783 | Â | Â | 0.578 |