TY - JOUR AU - Schwingshackl, L. AU - Schwedhelm, C. AU - Hoffmann, G. AU - Lampousi, A. M. AU - Knuppel, S. AU - Iqbal, K. AU - Bechthold, A. AU - Schlesinger, S. AU - Boeing, H. PY - 2017 DA - 2017// TI - Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies JO - Am J Clin Nutr VL - 105 ID - Schwingshackl2017 ER - TY - JOUR AU - Horn, L. AU - Carson, J. A. AU - Appel, L. J. AU - Burke, L. E. AU - Economos, C. AU - Karmally, W. AU - Lancaster, K. AU - Lichtenstein, A. H. AU - Johnson, R. K. AU - Thomas, R. J. PY - 2016 DA - 2016// TI - Recommended dietary pattern to achieve adherence to the American Heart Association/American College of Cardiology (AHA/ACC) guidelines: a scientific statement from the American Heart Association JO - Circulation VL - 134 ID - Horn2016 ER - TY - JOUR AU - Benjamin, E. J. AU - Blaha, M. J. AU - Chiuve, S. E. AU - Cushman, M. AU - Das, S. R. AU - Deo, R. AU - Ferranti, S. D. AU - Floyd, J. AU - Fornage, M. AU - Gillespie, C. PY - 2017 DA - 2017// TI - Heart disease and stroke Statistics-2017 update: a report from the American Heart Association JO - Circulation VL - 135 UR - https://doi.org/10.1161/CIR.0000000000000485 DO - 10.1161/CIR.0000000000000485 ID - Benjamin2017 ER - TY - JOUR AU - Farah, W. H. AU - Alsawas, M. AU - Mainou, M. AU - Alahdab, F. AU - Farah, M. H. AU - Ahmed, A. T. AU - Mohamed, E. A. AU - Almasri, J. AU - Gionfriddo, M. R. AU - Castaneda-Guarderas, A. PY - 2016 DA - 2016// TI - Non-pharmacological treatment of depression: a systematic review and evidence map JO - Evid Based Med VL - 21 UR - https://doi.org/10.1136/ebmed-2016-110522 DO - 10.1136/ebmed-2016-110522 ID - Farah2016 ER - TY - JOUR AU - Moher, D. AU - Liberati, A. AU - Tetzlaff, J. AU - Altman, D. G. PY - 2009 DA - 2009// TI - Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement JO - BMJ VL - 339 UR - https://doi.org/10.1136/bmj.b2535 DO - 10.1136/bmj.b2535 ID - Moher2009 ER - TY - BOOK PY - 2011 DA - 2011// TI - Cochrane handbook for systematic reviews of interventions version 5.1.0 ID - ref6 ER - TY - STD TI - The Newcastle-Ottawa scale (NOS) for assessing the quality of nonrandomised studies in meta-analyses. http://www.ohri.ca/programs/clinical_epidemiology/oxford.asp. UR - http://www.ohri.ca/programs/clinical_epidemiology/oxford.asp ID - ref7 ER - TY - JOUR AU - DerSimonian, R. AU - Laird, N. PY - 1986 DA - 1986// TI - Meta-analysis in clinical trials JO - Control Clin Trials VL - 7 UR - https://doi.org/10.1016/0197-2456(86)90046-2 DO - 10.1016/0197-2456(86)90046-2 ID - DerSimonian1986 ER - TY - JOUR AU - Higgins, J. P. AU - Thompson, S. G. PY - 2002 DA - 2002// TI - Quantifying heterogeneity in a meta-analysis JO - Stat Med VL - 21 UR - https://doi.org/10.1002/sim.1186 DO - 10.1002/sim.1186 ID - Higgins2002 ER - TY - JOUR AU - Higgins, J. P. AU - Thompson, S. G. AU - Deeks, J. J. AU - Altman, D. G. PY - 2003 DA - 2003// TI - Measuring inconsistency in meta-analyses JO - BMJ VL - 327 UR - https://doi.org/10.1136/bmj.327.7414.557 DO - 10.1136/bmj.327.7414.557 ID - Higgins2003 ER - TY - JOUR AU - Miake-Lye, I. M. AU - Hempel, S. AU - Shanman, R. AU - Shekelle, P. G. PY - 2016 DA - 2016// TI - What is an evidence map? A systematic review of published evidence maps and their definitions, methods, and products JO - Syst Rev VL - 5 UR - https://doi.org/10.1186/s13643-016-0204-x DO - 10.1186/s13643-016-0204-x ID - Miake-Lye2016 ER - TY - JOUR AU - Murad, M. H. AU - Mustafa, R. A. AU - Schunemann, H. J. AU - Sultan, S. AU - Santesso, N. PY - 2017 DA - 2017// TI - Rating the certainty in evidence in the absence of a single estimate of effect JO - Evid Based Med VL - 22 UR - https://doi.org/10.1136/ebmed-2017-110668 DO - 10.1136/ebmed-2017-110668 ID - Murad2017 ER - TY - JOUR AU - Murad, M. H. PY - 2017 DA - 2017// TI - Clinical practice guidelines: a primer on development and dissemination JO - Mayo Clin Proc VL - 92 UR - https://doi.org/10.1016/j.mayocp.2017.01.001 DO - 10.1016/j.mayocp.2017.01.001 ID - Murad2017 ER - TY - JOUR AU - Archuleta, M. AU - Vanleeuwen, D. AU - Halderson, K. AU - Jackson, K. AU - Bock, M. A. AU - Eastman, W. AU - Powell, J. AU - Titone, M. AU - Marr, C. AU - Wells, L. PY - 2012 DA - 2012// TI - Cooking schools improve nutrient intake patterns of people with type 2 diabetes JO - J Nutr Educ Behav VL - 44 UR - https://doi.org/10.1016/j.jneb.2011.10.006 DO - 10.1016/j.jneb.2011.10.006 ID - Archuleta2012 ER - TY - JOUR AU - Barak-Nahum, A. AU - Haim, L. B. AU - Ginzburg, K. PY - 2016 DA - 2016// TI - When life gives you lemons: the effectiveness of culinary group intervention among cancer patients JO - Soc Sci Med VL - 166 UR - https://doi.org/10.1016/j.socscimed.2016.07.046 DO - 10.1016/j.socscimed.2016.07.046 ID - Barak-Nahum2016 ER - TY - JOUR AU - Flynn, M. M. AU - Reinert, S. AU - Schiff, A. R. PY - 2013 DA - 2013// TI - A six-week cooking program of plant-based recipes improves food security, body weight, and food purchases for food pantry clients JO - J Hunger Environ Nutr VL - 8 UR - https://doi.org/10.1080/19320248.2012.758066 DO - 10.1080/19320248.2012.758066 ID - Flynn2013 ER - TY - JOUR AU - Herbert, J. AU - Flego, A. AU - Gibbs, L. AU - Waters, E. AU - Swinburn, B. AU - Reynolds, J. AU - Moodie, M. PY - 2014 DA - 2014// TI - Wider impacts of a 10-week community cooking skills program--Jamie's Ministry of Food, Australia JO - BMC Public Health VL - 14 UR - https://doi.org/10.1186/1471-2458-14-1161 DO - 10.1186/1471-2458-14-1161 ID - Herbert2014 ER - TY - JOUR AU - Kerrison, D. A. AU - Condrasky, M. D. AU - Sharp, J. L. PY - 2017 DA - 2017// TI - Culinary nutrition education for undergraduate nutrition dietetics students JO - Br Food J VL - 119 UR - https://doi.org/10.1108/BFJ-09-2016-0437 DO - 10.1108/BFJ-09-2016-0437 ID - Kerrison2017 ER - TY - JOUR AU - Kitaoka, K. AU - Nagaoka, J. AU - Matsuoka, T. AU - Shigemura, C. AU - Harada, K. AU - Aoi, W. AU - Wada, S. AU - Asano, H. AU - Sakane, N. AU - Higashi, A. PY - 2013 DA - 2013// TI - Dietary intervention with cooking instructions and self-monitoring of the diet in free-living hypertensive men JO - Clin Exp Hypertens VL - 35 UR - https://doi.org/10.3109/10641963.2012.702830 DO - 10.3109/10641963.2012.702830 ID - Kitaoka2013 ER - TY - JOUR AU - Levy, J. AU - Auld, G. PY - 2004 DA - 2004// TI - Cooking classes outperform cooking demonstrations for college sophomores JO - J Nutr Educ Behav VL - 36 UR - https://doi.org/10.1016/S1499-4046(06)60234-0 DO - 10.1016/S1499-4046(06)60234-0 ID - Levy2004 ER - TY - JOUR AU - McKellar, G. AU - Morrison, E. AU - McEntegart, A. AU - Hampson, R. AU - Tierney, A. AU - Mackle, G. AU - Scoular, J. AU - Scott, J. A. AU - Capell, H. A. PY - 2007 DA - 2007// TI - A pilot study of a Mediterranean-type diet intervention in female patients with rheumatoid arthritis living in areas of social deprivation in Glasgow JO - Ann Rheum Dis VL - 66 UR - https://doi.org/10.1136/ard.2006.065151 DO - 10.1136/ard.2006.065151 ID - McKellar2007 ER - TY - JOUR AU - Monlezun, D. J. AU - Kasprowicz, E. AU - Tosh, K. W. AU - Nix, J. AU - Urday, P. AU - Tice, D. AU - Sarris, L. AU - Harlan, T. S. PY - 2015 DA - 2015// TI - Medical school-based teaching kitchen improves HbA1c, blood pressure, and cholesterol for patients with type 2 diabetes: results from a novel randomized controlled trial JO - Diabetes Res Clin Pract VL - 109 UR - https://doi.org/10.1016/j.diabres.2015.05.007 DO - 10.1016/j.diabres.2015.05.007 ID - Monlezun2015 ER - TY - JOUR AU - Newman, V. A. AU - Thomson, C. A. AU - Rock, C. L. AU - Flatt, S. W. AU - Kealey, S. AU - Bardwell, W. A. AU - Caan, B. J. AU - Pierce, J. P. PY - 2005 DA - 2005// TI - Women's healthy E, living study G: Achieving substantial changes in eating behavior among women previously treated for breast cancer--an overview of the intervention JO - J Am Diet Assoc VL - 105 UR - https://doi.org/10.1016/j.jada.2004.12.008 DO - 10.1016/j.jada.2004.12.008 ID - Newman2005 ER - TY - JOUR AU - Sorensen, L. B. AU - Greve, T. AU - Kreutzer, M. AU - Pedersen, U. AU - Nielsen, C. M. AU - Toubro, S. AU - Astrup, A. PY - 2011 DA - 2011// TI - Weight maintenance through behaviour modification with a cooking course or neurolinguistic programming JO - Can J Diet Pract Res VL - 72 UR - https://doi.org/10.3148/72.4.2011.181 DO - 10.3148/72.4.2011.181 ID - Sorensen2011 ER - TY - JOUR AU - Takada, T. AU - Imamoto, M. AU - Fukuma, S. AU - Yamamoto, Y. AU - Sasaki, S. AU - Uchida, M. AU - Miura, Y. AU - Shimizu, S. AU - Nihata, K. AU - Fukuhara, S. PY - 2016 DA - 2016// TI - Effect of cooking classes for housewives on salt reduction in family members: a cluster randomized controlled trial JO - Public Health VL - 140 UR - https://doi.org/10.1016/j.puhe.2016.07.005 DO - 10.1016/j.puhe.2016.07.005 ID - Takada2016 ER - TY - JOUR AU - Warmin, A. AU - Sharp, J. AU - Condrasky, M. D. PY - 2012 DA - 2012// TI - Cooking with a chef: a culinary nutrition program for college aged students JO - Top Clin Nutr VL - 27 UR - https://doi.org/10.1097/TIN.0b013e3182542417 DO - 10.1097/TIN.0b013e3182542417 ID - Warmin2012 ER - TY - JOUR AU - Watt, T. T. AU - Appel, L. AU - Lopez, V. AU - Flores, B. AU - Lawhon, B. PY - 2015 DA - 2015// TI - A primary care-based early childhood nutrition intervention: evaluation of a pilot program serving low-income Hispanic women JO - J Racial Ethn Health Disparities VL - 2 UR - https://doi.org/10.1007/s40615-015-0102-2 DO - 10.1007/s40615-015-0102-2 ID - Watt2015 ER - TY - JOUR AU - Burrows, T. L. AU - Lucas, H. AU - Morgan, P. J. AU - Bray, J. AU - Collins, C. E. PY - 2015 DA - 2015// TI - Impact evaluation of an after-school cooking skills program in a disadvantaged community: Back to basics JO - Can J Diet Pract Res VL - 76 UR - https://doi.org/10.3148/cjdpr-2015-005 DO - 10.3148/cjdpr-2015-005 ID - Burrows2015 ER - TY - JOUR AU - Caraher, M. AU - Seeley, A. AU - Wu, M. AU - Lloyd, S. PY - 2013 DA - 2013// TI - When chefs adopt a school? An evaluation of a cooking intervention in English primary schools JO - Appetite VL - 62 UR - https://doi.org/10.1016/j.appet.2012.11.007 DO - 10.1016/j.appet.2012.11.007 ID - Caraher2013 ER - TY - JOUR AU - Chen, Q. AU - Goto, K. AU - Wolff, C. AU - Bianco-Simeral, S. AU - Gruneisen, K. AU - Gray, K. PY - 2014 DA - 2014// TI - Cooking up diversity. Impact of a multicomponent, multicultural, experiential intervention on food and cooking behaviors among elementary-school students from low-income ethnically diverse families JO - Appetite VL - 80 UR - https://doi.org/10.1016/j.appet.2014.05.009 DO - 10.1016/j.appet.2014.05.009 ID - Chen2014 ER - TY - JOUR AU - Cunningham-Sabo, L. AU - Lohse, B. PY - 2013 DA - 2013// TI - Cooking with kids positively affects fourth graders' vegetable preferences and attitudes and self-efficacy for food and cooking JO - Child VL - 9 ID - Cunningham-Sabo2013 ER - TY - JOUR AU - Cunningham-Sabo, L. AU - Lohse, B. PY - 2014 DA - 2014// TI - Impact of a school-based cooking curriculum for fourth-grade students on attitudes and behaviors is influenced by gender and prior cooking experience JO - J Nutr Educ Behav VL - 46 UR - https://doi.org/10.1016/j.jneb.2013.09.007 DO - 10.1016/j.jneb.2013.09.007 ID - Cunningham-Sabo2014 ER - TY - JOUR AU - D'Adamo, C. R. AU - McArdle, P. F. AU - Balick, L. AU - Peisach, E. AU - Ferguson, T. AU - Diehl, A. AU - Bustad, K. AU - Bowden, B. AU - Pierce, B. A. AU - Berman, B. M. PY - 2016 DA - 2016// TI - Spice MyPlate JO - Am J Health Promot VL - 30 UR - https://doi.org/10.1177/0890117116646333 DO - 10.1177/0890117116646333 ID - D'Adamo2016 ER - TY - JOUR AU - Gatto, N. M. AU - Martinez, L. C. AU - Spruijt-Metz, D. AU - Davis, J. N. PY - 2017 DA - 2017// TI - LA sprouts randomized controlled nutrition, cooking and gardening programme reduces obesity and metabolic risk in Hispanic/Latino youth JO - Pediatr Obes VL - 12 UR - https://doi.org/10.1111/ijpo.12102 DO - 10.1111/ijpo.12102 ID - Gatto2017 ER - TY - JOUR AU - Gibbs, L. AU - Staiger, P. K. AU - Johnson, B. AU - Block, K. AU - Macfarlane, S. AU - Gold, L. AU - Kulas, J. AU - Townsend, M. AU - Long, C. AU - Ukoumunne, O. PY - 2013 DA - 2013// TI - Expanding children's food experiences: the impact of a school-based kitchen garden program JO - J Nutr Educ Behav VL - 45 UR - https://doi.org/10.1016/j.jneb.2012.09.004 DO - 10.1016/j.jneb.2012.09.004 ID - Gibbs2013 ER - TY - JOUR AU - Liquori, T. AU - Koch, P. D. AU - Ruth Contento, I. AU - Castle, J. PY - 1998 DA - 1998// TI - The Cookshop program: outcome evaluation of a nutrition education program linking lunchroom food experiences with classroom cooking experiences JO - J Nutr Educ VL - 30 UR - https://doi.org/10.1016/S0022-3182(98)70339-5 DO - 10.1016/S0022-3182(98)70339-5 ID - Liquori1998 ER - TY - JOUR AU - Quinn, L. J. AU - Horacek, T. M. AU - Castle, J. PY - 2003 DA - 2003// TI - The impact of CookshopTM on the dietary habits and attitudes of fifth graders JO - Top Clin Nutr VL - 18 UR - https://doi.org/10.1097/00008486-200301000-00006 DO - 10.1097/00008486-200301000-00006 ID - Quinn2003 ER - TY - JOUR AU - Roche, M. L. AU - Marquis, G. S. AU - Gyorkos, T. W. AU - Blouin, B. AU - Sarsoza, J. AU - Kuhnlein, H. V. PY - 2017 DA - 2017// TI - A community-based positive deviance/hearth infant and young child nutrition intervention in Ecuador improved diet and reduced underweight JO - J Nutr Educ Behav VL - 49 UR - https://doi.org/10.1016/j.jneb.2016.10.007 DO - 10.1016/j.jneb.2016.10.007 ID - Roche2017 ER - TY - JOUR AU - Zahr, R. AU - Sibeko, L. PY - 2017 DA - 2017// TI - Influence of a school-based cooking course on Students' food preferences, cooking skills, and confidence JO - Can J Diet Pract Res VL - 78 UR - https://doi.org/10.3148/cjdpr-2016-030 DO - 10.3148/cjdpr-2016-030 ID - Zahr2017 ER - TY - JOUR AU - Curtis, P. J. AU - Adamson, A. J. AU - Mathers, J. C. PY - 2012 DA - 2012// TI - Effects on nutrient intake of a family-based intervention to promote increased consumption of low-fat starchy foods through education, cooking skills and personalised goal setting: the family food and health project JO - Br J Nutr VL - 107 UR - https://doi.org/10.1017/S0007114511005101 DO - 10.1017/S0007114511005101 ID - Curtis2012 ER - TY - JOUR AU - Harmon, B. E. AU - Smith, N. AU - Pirkey, P. AU - Beets, M. W. AU - Blake, C. E. PY - 2015 DA - 2015// TI - The impact of culinary skills training on the dietary attitudes and behaviors of children and parents JO - Am J Health Educ VL - 46 UR - https://doi.org/10.1080/19325037.2015.1056862 DO - 10.1080/19325037.2015.1056862 ID - Harmon2015 ER - TY - JOUR AU - Robson, S. M. AU - Stough, C. O. AU - Stark, L. J. PY - 2016 DA - 2016// TI - The impact of a pilot cooking intervention for parent-child dyads on the consumption of foods prepared away from home JO - Appetite VL - 99 UR - https://doi.org/10.1016/j.appet.2016.01.021 DO - 10.1016/j.appet.2016.01.021 ID - Robson2016 ER - TY - JOUR AU - Waswa, L. M. AU - Jordan, I. AU - Herrmann, J. AU - Krawinkel, M. B. AU - Keding, G. B. PY - 2015 DA - 2015// TI - Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial JO - Public Health Nutr VL - 18 UR - https://doi.org/10.1017/S1368980015000920 DO - 10.1017/S1368980015000920 ID - Waswa2015 ER - TY - JOUR AU - Mills, S. AU - Brown, H. AU - Wrieden, W. AU - White, M. AU - Adams, J. PY - 2017 DA - 2017// TI - Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study JO - Int J Behav Nutr Phys Act VL - 14 UR - https://doi.org/10.1186/s12966-017-0567-y DO - 10.1186/s12966-017-0567-y ID - Mills2017 ER - TY - JOUR AU - Tiwari, A. AU - Aggarwal, A. AU - Tang, W. AU - Drewnowski, A. PY - 2017 DA - 2017// TI - Cooking at home: a strategy to comply with U.S. dietary guidelines at no extra cost JO - Am J Prev Med VL - 52 UR - https://doi.org/10.1016/j.amepre.2017.01.017 DO - 10.1016/j.amepre.2017.01.017 ID - Tiwari2017 ER - TY - JOUR AU - Mills, S. AU - White, M. AU - Brown, H. AU - Wrieden, W. AU - Kwasnicka, D. AU - Halligan, J. AU - Robalino, S. AU - Adams, J. PY - 2017 DA - 2017// TI - Health and social determinants and outcomes of home cooking: a systematic review of observational studies JO - Appetite VL - 111 UR - https://doi.org/10.1016/j.appet.2016.12.022 DO - 10.1016/j.appet.2016.12.022 ID - Mills2017 ER -