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Fig. 2 | BMC Nutrition

Fig. 2

From: Characterization, dietary habits and nutritional intake of omnivorous, lacto-ovo vegetarian and vegan runners – a pilot study

Fig. 2

Nutrient intake in relation to the reference range: Supplement users vs. non-supplement users (males; mean + SD). OMN = omnivores, LOV = lacto-ovo vegetarians, VEG = vegans, SU = supplement users, non-SU = non-supplement users, recommended intake of the German, Austrian and Swiss Nutrition Societies (Deutsche, Österreichische und Schweizerische Gesellschaften für Ernährung, D-A-CH) [33]. The error bars represent the standard deviations of the average daily nutrient intake. Differences between SU and non-SU were analyzed using the Mann-Whitney U test. *p ≤ 0.05

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BMC Nutrition

ISSN: 2055-0928

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