Table 6 Partial correlation between body measures and PCA (RURAL)
Variables | Component 1 Diverse diet r (p-value) | Component 2 Vegetable convenience pattern | Component 3 Non-convenience pattern r (p-value) | Component 3 Fast food pattern r (p-value) |
|---|---|---|---|---|
visceral fat | 0.091 (0.141) | − 0.076 (0.215) | − 0.091 (0.139) | 0.043 (0.490) |
body fat | 0.823 (0.183) | −0.111 (0.072) | − 0.039 (0.522) | 0.061 (0.319) |
BMI | 0.085 (0.166) | −0.052 (0.402) | −0.088 (0.152) | 0.025 (0.684) |
waist circumference | 0.069 (0.266) | 0.121 (0.050) | 0.023 (0.715) | 0.017 (0.782) |