From: Vitamin D status among postmenopausal osteoporotic women: a hospital based cross-sectional study from Northern Sri Lanka
Vitamin D rich food
Number
Percentage with 95%CI
Number of days in week (mean)
Egg
68
64.8 (55.5–73.4)
1.32
Fish
80
76.2 (67.4–83.6)
2.39
Milk
53
50.5 (41.0–60.0)
3.28
Dairy products
82
78.1 (69.4–85.2)
–