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Table 4 Students’ positive and negative perceptions towards breakfast consumption

From: Breakfast characteristics, perception, and reasons of skipping among 8th and 9th-grade students at governmental schools, Jenin governance, West Bank

Perceptions

n

%

I believe breakfast consumption is very important to general health

 Agree

153

79.3

 No opinion

20

10.4

 Disagree

20

10.4

I believe breakfast consumption increase the concentration and memorization during the classes

 Agree

157

81.3

 No opinion

19

9.8

 Disagree

17

8.8

I believe breakfast consumption increase the weight

 Agree

25

13.0

 No opinion

44

22.8

 Disagree

124

64.2

I believe breakfast consumption may leads to gastrointestinal disturbances

 Agree

13

6.7

 No opinion

45

23.3

 Disagree

135

69.9

I believe breakfast consumption make me feel lazy and less energetic

 Agree

19

9.8

 No opinion

17

8.8

 Disagree

157

81.3

I believe I can make up the breakfast with other meals during the day without any difference on health

 Agree

57

29.5

 No opinion

33

17.1

 Disagree

103

53.4