|
Newest Vital Sign
|
|
High Likelihood of Limited Health Literacy
|
19/103 (18.4%)
|
0.8 ± 0.4a
|
|
Possible Limited Health Literacy
|
54/103 (52..4%)
|
2.5 ± 0.5b
|
|
Adequate Health Literacy
|
30/103 (29.1%)
|
4.4 ± 0.5c
|
|
Gender
|
|
Male
|
17/101 (16.8%)
|
2.3 ± 0.95a
|
|
Female
|
84/101 (83.2.%)
|
3.0 ± 1.1b
|
|
Income
|
|
Less than 3000 Shikel
|
22/99 (22.2%)
|
2.2 ± 1.1a
|
|
3000–6000 Shikel
|
44/99 (44.4%)
|
3.2 ± 1.3b
|
|
More than 6000 Shikel
|
33/99 (33.3%)
|
2.9 ± 1.2ab
|
|
Place
|
|
Refugee Camp
|
3/100 (3%)
|
2.5 ± 0.7
|
|
City
|
55/100 (55%)
|
2.7 ± 1.2
|
|
Village
|
42/100 (42%)
|
3.1 ± 1.4
|
|
Education
|
|
High School or less
|
7/101 (7%)
|
3.3 ± 1.3
|
|
College
|
12/101 (11.9%)
|
2.5 ± 1.2
|
|
Bachelor
|
78/101 (77.2%)
|
2.9 ± 1.3
|
|
Postgraduate education
|
4/101 (4%)
|
2.3 ± 1.9
|
|
Label USE
|
|
Use of food Label
|
|
May be
|
24/101 (24%)
|
2.9 ± 1.1ab
|
|
No
|
33/101 (33%)
|
2.3 ± 1.1a
|
|
Yes
|
44/101 (43%)
|
3.3 ± 1.2b
|
|
Looking at food Label
|
|
May be
|
16/98 (16.3%)42/98
|
2.9 ± 1.1ab
|
|
No
|
(42.9%)
|
2.4 ± 1.3a
|
|
Yes
|
40/98 (40.8%)
|
3.2 ± 1.3b
|
|
Look at health claim on food label
|
|
May be
|
13/99 (13.1%)
|
2.9 ± 1.4
|
|
No
|
56/99 (56.6%)
|
2.8 ± 1.2
|
|
Yes
|
30/99 (30.3%)
|
2.7 ± 1.4
|
|
Look at calories on the food label
|
|
May be
|
25/101 (24.8%)
|
2.7 ± 1.1ab
|
|
No
|
41/101 (40.6%)
|
2.5 ± 1.4a
|
|
Yes
|
35/101 (34.7%)
|
3.2 ± 1.3b
|
|
Look at serving size on food label
|
|
May be
|
38/101 (37.6%)
|
2.4 ± 1.0
|
|
No
|
31/101 (30.7%)
|
2.1 ± 1.2
|
|
Yes
|
32/101 (31.7%)
|
2.4 ± 1.0
|
|
Look at health benefit on Label
|
|
May be
|
35/101 (34.7%)
|
2.8 ± 1.1ab
|
|
No
|
39/101 (38.6%)
|
2.6 ± 1.4a
|
|
Yes
|
27/101 (26.7%)
|
3.4 ± 1.2b
|
|
Food Security
|
|
Food Secure
|
89%
|
2.9 ± 1.3
|
|
Modest insecurity
|
8%
|
2.8 ± 1.4
|
|
Severe insecurity
|
3. %
|
2.5 ± 0.7
|
