Skip to main content
Fig. 1 | BMC Nutrition

Fig. 1

From: The nutriRECIPE-Index – development and validation of a nutrient-weighted index for the evaluation of recipes

Fig. 1

Means of single nutriRECIPE nutrient scores of the menu cycle. A value of 100% for a favourable nutrient means that the average content of all recipes contains precisely the amount required to meet the recommendations of the D-A-CH reference values. In the case of unfavourable nutrients, a value of 100% corresponds to the fact that the maximum recommended intake was strictly followed

Back to article page