Type of bread | n | Nutrition claims n (%) | Non-addition claims n (%) | Nutrient content claims n (%) | Comparative claims n (%) | Health claims n (%) |
---|---|---|---|---|---|---|
White | 22 | 13 (59.1) | 12 (54.5) | 1 (4.5) | 0 | 0 |
Whole Wheat | 16 | 15 (93.8) | 12 (75.0) | 14 (87.5) | 0 | 5 (31.3) |
Brown | 14 | 13 (92.9) | 9 (64.3) | 8 (57.1) | 0 | 3 (21.4) |
Bran | 13 | 12 (92.3) | 10 (76.9) | 9 (69.2) | 1 (7.7) | 5 (38.5) |
Othera | 10 | 10 (100.0) | 10 (100.0) | 10 (100.0) | 0 | 6 (60.0) |
Total | 75 | 63 (84.0) | 53 (70.7) | 42 (56.0) | 1 (1.3) | 19 (25.3) |