Fig. 2From: Targeted policy intervention for reducing red meat consumption: conflicts and trade-offsBoxplots showing pre- and post intervention nutrient intakes (all age groups). a Nutrients with a recommended minimum intake (LRNI). Numbers in brackets indicate % of population below LRNI. Dashed lines indicates 100% of LRNI/ b Nutrients with a recommended maximum intake. Numbers in brackets indicate % of population below recommended limit. Dashed lines indicate recommended maximum intakeBack to article page