Characteristic | Frequency | Percent (%) | 95% Confidence Interval |
---|---|---|---|
Infant and young child feeding indicators | |||
Minimum dietary diversity | 210 | 53.2 | 48.1 – 58.2 |
Minimum meal frequency | 288 | 72.9 | 68.2 – 77.2 |
Minimum acceptable diet | 176 | 44.6 | 40.0 – 50.0 |
Child nutritional status | |||
Wasting | 83 | 21.0 | 19.9 – 28.6 |
Stunting | 95 | 24.1 | 17.1 – 25.4 |
Underweight | 81 | 20.5 | 16.6 – 24.8 |