Table 3 Correlation coefficient between psychological tests and components of DASH diet in case and control group
Food groups (g/day)a | depression | anxiety | stress | Insomnia | Sleep Quality | Quality of life | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
case | control | case | control | case | control | case | control | case | control | case | control | |
r | r | r | r | r | r | r | r | r | r | r | r | |
Fruit | -0.193 | 0.109 | -0.163 | -0.092 | -0.054 | 0.090 | -0.113 | 0.042 | -0.015 | -0.027 | 0.049 | 0.111 |
Vegetable | -0.290* | -0.069 | -0.138 | -0.061 | -0.183 | -0.091 | 0.044 | -0.025 | 0.004 | -0.033 | 0.053 | -0.008 |
Nuts and legumes | -0.224* | -0.134 | -0.280* | -0.077 | -0.237* | -0.006 | -0.028 | -0.038 | 0.059 | -0.091 | 0.101 | 0.053 |
Whole grains | -0.224* | -0.114 | -0.359** | -0.025 | -0.283* | -0.034 | -0.093 | -0.072 | -0.057 | -0.075 | 0.093 | 0.042 |
Red and processed meat | 0.181 | -0.098 | 0.114 | -0.067 | 0.231* | -0.106 | -0.026 | 0.015 | -0.070 | 0.023 | -0.122 | -0.073 |
Low fat dairy product | -0.135 | 0.008 | -0.160 | -0.114 | -0.134 | -0.062 | 0.025 | 0.023 | 0.017 | -0.026 | 0.015 | -0.073 |
Sweetened beverage | 0.091 | -0.037 | -0.061 | 0.022 | 0.055 | -0.028 | 0.012 | 0.085 | -0.010 | 0.148 | 0.005 | 0.066 |
Sodium | -0.164 | -0.121 | -0.171 | 0.036 | 0.213 | -0.011 | -0.162 | -0.031 | 0.048 | 0.066 | 0.177 | 0.004 |