Disparity | Prevalence difference in inadequate intake a | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Fruits and vegetables (combined) | Fruits | Vegetables | ||||||||||
Crudeb | Adjustedc | Crudeb | Adjustedc | Crudeb | Adjustedc | |||||||
pp. [CI] | p-value | pp. [CI] | p-value | pp. [CI] | p-value | pp. [CI] | p-value | pp. [CI] | p-value | pp. [CI] | p-value | |
Jointd | 33.7 [32.1 to 35.4] | < 0.001 | 34.6 [32.9 to 36.3] | < 0.001 | 23.2 [21.6 to 24.8] | < 0.001 | 25.2 [23.5 to 26.8] | < 0.001 | 33.1 [31.5 to 34.7] | < 0.001 | 31.2 [29.5 to 32.9] | < 0.001 |
Referent gender | 23.4 [21.3 to 25.5] | < 0.001 | 24.1 [22.0 to 26.2] | < 0.001 | 18.1 [16.1 to 20.1] | < 0.001 | 19.1 [17.1 to 21] | < 0.001 | 20.4 [18.3 to 22.5] | < 0.001 | 20 [17.9 to 22.1] | < 0.001 |
% of joint disparity | 69 | Â | 70 | Â | 78 | Â | 76 | Â | 62 | Â | 64 | Â |
Referent education | 15.2 [13.4 to 17.0] | < 0.001 | 16.1 [14.2 to 17.9] | < 0.001 | 7.9 [6.1 to 9.6] | < 0.001 | 10.2 [8.4 to 12] | < 0.001 | 17.3 [15.5 to 19.1] | < 0.001 | 15.7 [13.9 to 17.5] | < 0.001 |
% of joint disparity | 45 | Â | 46 | Â | 34 | Â | 40 | Â | 52 | Â | 50 | Â |
Excess | −4.8 [-7.4 to −2.2] | < 0.001 | −5.5 [-8.1 to −3.0] | < 0.001 | − 2.8 [-5.2 to −0.3] | 0.026 | − 4.2 [-6.6 to −1.8] | 0.001 | −4.7 [-7.2 to − 2.2] | < 0.001 | −4.6 [-7.1 to − 2.1] | < 0.001 |
% of joint disparity | −14 |  | −16 |  | −12 |  | −17 |  | −14 |  | − 15 |  |