Table 4 Association of GI and GL with quality-of-life among obese and overweight female subjects
|  | SF-36 –TOTALa | |||
|---|---|---|---|---|
Î’ | 95 CI | P -value | ||
GI | Crude | -0.07 | -0.79 to 0.63 | 0.83 |
M1 | 0.03 | -0.74 to 0.80 | 0.93 | |
M2 | -0.03 | -0.81 to 0.75 | 0.93 | |
GL | Crude | -0.08 | -0.14 to -0.03 | 0.002 |
M1 | -0.07 | -0.13 to -0.01 | 0.01 | |
M2 | -0.07 | -0.13 to -0.01 | 0.01 | |