S. No | Food items | n | % |
---|---|---|---|
Food items accessed from pond (n = 118) | |||
 1 | Fish | 114 | 96.6 |
 2 | Snail | 94 | 79.7 |
 3 | Turtle | 33 | 28.0 |
 4 | Crab | 7 | 5.9 |
Food items accessed from forests (n = 116) | |||
 1 | Wild edible mushrooms | 86 | 74.1 |
 2 | Wild edible plants | 82 | 70.7 |
 3 | Wild animals | 63 | 54.3 |
 4 | Medicinal plants | 48 | 41.4 |
 5 | Honey | 27 | 23.3 |