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Table 8 Summary of biomarker estimates among Santhal women (n = 211)

From: Contribution of natural food environments to nutritional intake and biomarker status: insights from the women of indigenous santhal communities of Jharkhand, India

Biomarker

Mean

SD

CRP (mg/L)

3.1

7.3

AGP-1 (mg/L)

727.8

259.7

Ferritin (ng/ml)

31.3

34.1

Soluble transferrin receptor (µg/ml)

3.3

2.3

Hemoglobin (g/dL) (n = 182)

10.6

1.8

Retinol Binding Protein (µmol/L)

1.1

0.8