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Table 1 Features used in the modeling of the present study compared with previously published work

From: Optimized menu formulation to enhance nutritional goals: design of a mixed integer programming model for the workers’ food program in Brazil

Author (year)

Objective

Population

Optimization strategy

Features considered in the present study

Energy

Macronutrients

Fibers

Color monotony

Repetition constraint

Spacing

Portion size

Cost

Eating habits

Daily menus

Soden & Fletcher (1992)

Generate individually acceptable and nutritionally adequate diets using linear programming

Overweight adult women

(50 years old)

Linear Programming

   

 

 

Darmon et al.

(2006)

Evaluate the impact of a cost constraint on the food choices needed to provide a nutritionally adequate diet

Adult french women

Linear Programming

   

 

Masset et al.

(2009)

Use linear programming to generate eating plans that meet the 2007 major dietary recommendations issued by the World Cancer Research Fund/American Institute of Cancer Research

Men and women of a

Public University

Linear Programming

   

 

 

Okubo et al.

(2015)

Explore optimal food intake patterns according to the nutrient recommendations of the Dietary Reference Intakes (DRIs) while incorporating typical Japanese food selections

Healthy Japanese

adults

(31–76 years old)

Linear Programming

   

 

 

Alaini et al. (2019)

Build a balanced, tasty, accessible, and low-cost diet that helps prevent cancer

Healthy Adults from a Public

University in Kuala Lumpur

Linear Programming

   

  

Hamid et al. (2019)

Check if the recommended nutrient intake for pregnant women could be formulated from locally available foods in Malaysia.

Pregnant women

Linear Programming

   

  

Verly-jr et al.

(2019)

Evaluate how much the nutrient content can be increased through a modeled diet, without increasing the cost, for low-income Brazilian families.

Low-income healthy

Brazilian adults

Linear Programming

   

 

Benvenuti & De Santis (2020)

Develop a new programming methodology to enhance a deal diet with the acceptability of meal plans

Schools and seniors

Binary Linear Programming

 

 

Current study

Propose a mathematical model to generate a one-month menu that meets the nutritional recommendations of the Workers’ Food Program (WFP), based on typical Brazilian culinary dishes with cost minimization.

Brazilian adults – workers in general

Mixed Integer Linear Programming