This section considers studies on all diet and nutritional supplementation to enhance performance and health, including cognitive function, physical activity, body composition, and nutrition.
Increasing levels of Parasutterella in the gut microbiome correlate with improving low-density lipoprotein levels in healthy adults consuming resistant potato starch during a randomised trial
Prebiotics, defined as a substrate that is selectively utilized by host microorganisms conferring a health benefit, present a potential option to optimize gut microbiome health. Elucidating the relationship be...
Citation: BMC Nutrition 2020 6:72