| Percent consuming at least once in a day | |||||||
---|---|---|---|---|---|---|---|---|
 | Infants | Toddlers | Preschoolers | |||||
Age, months | 0–3.9 | 4–5.9 | 6–8.9 | 9–11.9 | 12–23.9 | 24–35.9 | 36–47.9 | 24–47.9 |
N | 107 | 75 | 107 | 122 | 538 | 556 | 552 | 1108 |
Any meat or protein source | 3.8 | 1.1 | 33.9 | 45.7 | 66.3 | 71.9 | 69.6 | 70.8 |
 Babyfood meats | 0.2 | 0.0 | 1.5 | 1.8 | 0.4 | 0.0 | 0.0 | 0.0 |
 Non-babyfood meats | 0.0 | 0.0 | 5.0 | 18.4 | 25.2 | 29.5 | 22.0 | 25.9 |
   Beef | 0.0 | 0.0 | 0.3 | 8.0 | 2.0 | 6.7 | 6.2 | 6.5 |
   Chicken or turkey | 0.0 | 0.0 | 3.2 | 7.4 | 15.6 | 12.5 | 9.6 | 11.1 |
   Fish and shellfish | 0.0 | 0.0 | 0.0 | 0.8 | 1.3 | 2.5 | 2.0 | 2.3 |
   Game | 0.0 | 0.0 | 0.0 | 0.0 | 0.5 | 0.8 | 0.6 | 0.7 |
   Cured meatsb | 0.0 | 0.0 | 1.6 | 2.3 | 8.1 | 8.2 | 3.1 | 5.8 |
   Organ meats | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 | 0.1 | 0.1 | 0.1 |
   Pork/ham | 0.0 | 0.0 | 0.0 | 0.0 | 0.8 | 1.1 | 1.6 | 1.3 |
 Dried beans and peas | 1.4 | 0.0 | 18.2 | 11.5 | 26.3 | 28.5 | 32.4 | 30.4 |
 Eggs and egg dishes | 2.2 | 1.1 | 12.8 | 21.2 | 35.4 | 40.0 | 40.2 | 40.1 |
 Peanut butter, nuts, seeds | 0.0 | 0.0 | 0.0 | 0.0 | 0.4 | 4.5 | 1.9 | 3.3 |