Fig. 2From: Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foodsAn example of a graph produced by the Cost of the Diet software for a food habits nutritious diet from an assessment for a hypothetical family of six individuals in Sava, Madagascar showing the percentage of the specifications met for energy, macronutrients and micronutrients in each of three named seasons in a yearBack to article page