Skip to main content

Table 1 Characteristics of the participants (n = 62)

From: Validation of a newly automated web-based 24-hour dietary recall using fully controlled feeding studies

 

N (%)

Sex

 Men

33 (53.2%)

 Women

29 (46.8%)

Mean BMI

 Normal weight (18.5–24.9 kg/m2)

7 (11.3%)

 Overweight (25.0–29.9 kg/m2)

25 (40.3%)

 Obese (30 kg/m2 and above)

30 (48.4%)

Mean age (y)

  < 25

5 (8.1%)

  25–50

30 (48.4%)

  > 50

27 (43.5%)

Back to article page

BMC Nutrition

ISSN: 2055-0928

Contact us