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Table 5 Determinants of healthy eating scores during COVID-19 by household income, multiple regression model

From: Dietary trends among young adults during the COVID-19 lockdown: socioeconomic and gender disparities

Predictors

Lower Income

Higher Income

Beta

P-value

95% CI for Beta

Beta

P-value

95% CI for Beta

Socio-demographics

 Gender

Male

Ref

     

Female

-.03

.702

(-.18, .12)

-.10

.348

(-.30, .11)

 Age

 

-.09

.355

(-.27, .10)

-.01

.932

(-.21, .20)

 Student status

Not a student

Ref

     

Current student

-.07

.362

(-.14, .18)

-.06

.587

(-.27, .15)

 Employment status

Not employed

Ref

     

Employed

.02

.824

(-.23, .08)

-.05

.629

(-.22, .14)

Activity and Weight

 Physical Activity

No change

Ref

     

Much less

-.17

.056

(–.34, .00)

-.293

.016

(-.53, -.06)

Less

-.06

.506

(-.24, .12)

-.295

.014

(-.53, -.06)

More

-.03

.712

(-.22, .15)

-.103

.378

(-.33, .12)

Much more

-.03

.711

(-.19, .13)

.040

.763

(-.22, .30)

 Weight

No change

Ref

     

Big decrease

.19

.015

(.10, .93)

.127

.186

(-.06, .32)

Decrease

.04

.610

(-.12, 21)

.232

.072

(-.02, .48)

Increase

-.24

.004

(-.41, -.08)

-.243

.026

(-.46, -.03)

Big increase

-.24

.004

(-.40, -.07)

.090

.344

(-.10, .28)

Food Insecurity

 Food insecurity

 

-.18

.023

(-.33, -.02)

-.277

.005

(-.46, -.08)

Social Factors

 Live with parent(s)

No

Ref

     

Yes

.15

.145

(-.05, .35)

.09

.458

(-.15, .33))

 Live with other family member(s)

No

Ref

     

Yes

-.12

.191

(-.29, .06)

-.04

.717

(-.25, .17)

 Live with friend(s)/ Roommate(s)

No

Ref

     

Yes

.24

.009

(.06, .42)

.028

.821

(-.22, .27)

  1. Dependent variable: HEI (Healthy Eating Index), P-value < .05 was considered statistically significant. R2 = .281, Adjusted R2 = .199 (lower income). R2 = .389, Adjusted R2 = .265 (higher income)