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Peer Review reports

From: Protein content and amino acid composition in the diet of Danish vegans: a cross-sectional study

Original Submission
30 Sep 2022 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
9 Dec 2022 Reviewed Reviewer Report
18 Jan 2023 Reviewed Reviewer Report - Kelly Cosgrove
13 Apr 2023 Author responded Author comments - Margit D. Aaslyng
Resubmission - Version 3
13 Apr 2023 Submitted Manuscript version 3
Publishing
10 Nov 2023 Editorially accepted
15 Nov 2023 Article published 10.1186/s40795-023-00793-y

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