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Table 2 Biochemical variables differences in quartiles of dietary insulin index and insulin load

From: Association between dietary insulin index and load with cardiometabolic risk factors and risk of metabolic syndrome among the patients with type 2 diabetes: a cross-sectional study

 

Quartiles of DIL

Quartiles of DII

Variables

Q1 (125)

Q2 (125)

Q3 (125)

Q4 (125)

P-valued

Q1 (125)

Q2 (125)

Q3 (125)

Q4 (125)

P-valued

FBS (mg/dl)

130.12±

19.38

133.15±

23.45

146.55±

26.18

158.74±

30.13

0.04

133.32±

18.45

137.61±

22.51

144.76±

19.67

159.77±

24.67

0.036

TG (mg/dl)

158.33±

19.15

155.19±

20.63

158.23±

24.39

164.39±

19.22

0.33

160.65±

27.32

159.32±

21.96

155.28±

25.38

165.19±

30.12

0.27

Cho (mg/dl)

191.97±

25.44

215.18±

23.76

236.19±

24.47

256.26±

26.37

0.021

197.17±

29.33

216.32±

33.19

229.32±

34.36

248.36±

32.93

0.024

LDL (mg/dl)

130.25±

18.73

128.33±

20.19

132.41±

24.29

136.27±

23.21

0.29

132.19±

20.14

126.53±

18.76

135.17±

23.47

138.35±

22.73

0.18

HDL (mg/dl)

42.63±

9.26

43.96±

8.21

42.21±

10.15

42.63±

9.26

0.34

42.29±

7.84

45.09±

8.56

43.06±

8.83

42.85±

10.97

0.2

SBP

124.26±

16.96

119.41±

14.37

124.64±

18.68

123.67±

14.79

0.12

122.08±

15.40

124.72±

19.10

121.19±

13.21

123.95±

17.16

0.46

DBP

81.79±

11.83

78.82±

10.53

79.04±

11,33

83.25±

10.47

0.04

80.06±

11.02

83.53±

12.81

80.81±

11.29

82.14±

11.51

0.33

  1. a DIL: dietary insulin load; bDII: Dietary insulin index; c data are presented as standard deviation or percent; d, Obtained from analysis of variance or Chi-squared test, where appropriate, FBS: fasting blood sugar; Cho: total cholesterol; LDL: low density lipoprotein; HDL: high density lipoprotein; SBP: systolic blood pressure; DBP: diastolic blood pressure
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