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Table 1 Frequency of socio-demographic and behavioural characteristics of the study sample (n = 213)

From: Dietary patterns and the risk of oral, pharyngeal and laryngeal cancer in Syria: a case control study

Variable

Total N = 213 (%)

Cases N = 108 (%)

Controls N = 105 (%)

P values (Chi-square)

Age groups (in years)

 40–49

104 (48.8)

36 (33.3)

68 (64.8)

 

 50–59

64 (30)

36 (33.3)

28 (26.7)

 

 60 and above

45 (21.1)

36 (33.3)

9 (8.6)

<0.001

Gender

 Male

122 (57.3)

83 (76.9)

39 (37.1)

 

 Female

91 (42.7)

25 (23.1)

66 (62.9)

<0.001

Educationa

 High level

102 (47.9)

44 (40.7)

67 (63.8)

 

 Low level

111 (52.1)

64 (59.3)

38 (36.2)

0.001

Working status

 Working

134 (62.9)

79 (73.1)

55 (52.4)

 

 Not working

79 (37.1)

29 (26.9)

50 (47.6)

0.001

Tobacco smoking

 Not smoking

121 (56.8)

33 (30.6)

88 (83.8)

 

 Smokingb

92 (43.2)

75 (69.4)

17 (16.2)

<0.001

  1. aHigh level included post-secondary school education (college, university and postgraduate studies) and low level included secondary school education and below
  2. bCurrent or past smoker (within the last 10 years)