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Announcing the launch of In Review

BMC Nutrition, in partnership with Research Square, is now offering In Review. Authors choosing this free optional service will be able to:

  • Share their work with fellow researchers to read, comment on, and cite even before publication
  • Showcase their work to funders and others with a citable DOI while it is still under review
  • Track their manuscript - including seeing when reviewers are invited, and when reports are received 

BMC Nutrition Editor's Pick 2018

2018 was an exciting year for BMC Nutrition, which published a wide range of interesting articles. Read the Editor's Pick 2018 blog to find a few of the Editor’s favorite articles published over the last year.

Visit Our Nutrition and Sports Science Open Access Research Page

New Content Item

Visit our dedicated Nutrition and Sports Science page. Find featured articles and blogs, as selected by our Editors, in addition to more information about current and upcoming series.

Articles

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Aims and scope

BMC Nutrition is an open access, peer-reviewed journal that considers articles on all aspects of nutritional sciences, including public health nutrition and global interventions, nutritional epidemiology, the biological underpinnings of nutrition in the body, clinical nutrition, health and nutrition throughout the lifecourse, and dietary supplementation for improvement in health and performance. The journal also welcomes papers on developments in nutritional research tools and novel technologies.

Trending BMC Nutrition Articles

Click here to view the trending BMC Nutrition articles!

Editor

Manuscript Editors

Assistant Editor

Section Editors


Maria Lorella Gianni, Section Editor

Dr. Maria Lorella Gianni earned her Medical Degree in 1993

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2017 Journal Metrics

  • Usage 
    266,990 Downloads
    716.0 Usage Factor

    Social Media Impact
    1231 Mentions

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