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Table 2 Comparisona of reported soy isoflavones and nutrient intake on the web-based food frequency questionnaire with the reference method (food records with digital photographs) without energy adjustment and with energy adjustment (n = 55)

From: Evaluation of the relative validity of a Web-based food frequency questionnaire used to assess Soy Isoflavones and nutrient intake in adolescents

 

Without Energy Adjustment

With Energy Adjustment

 

Web-based FFQ

Food Records

 

Web-based FFQ

Food Records

 

Nutrient

Median

IQRb

Median

IQR

p-valuea

Median

IQR

Median

IQR

p-value

Energy, MJ

8.77

6.29

7.63

2.56

0.02

     

Total isoflavones, mg

9.31

30.50

3.16

18.03

<0.001

9.40

29.24

2.64

13.47

<0.001

 Daidzein, mg

3.50

12.70

1.35

7.05

<0.001

3.57

11.94

1.03

5.39

<0.001

 Genistein, mg

4.98

15.37

1.68

9.37

<0.001

4.92

14.82

1.36

7.09

<0.001

 Glycitein, mg

0.82

2.96

0.27

1.50

<0.001

1.07

2.70

0.27

1.24

<0.001

Fat, g

81.33

48.36

65.19

27.63

<0.001

78.89

10.92

62.39

14.37

<0.001

 SFA, g

26.41

16.66

21.25

9.15

<0.001

26.20

8.58

19.59

7.45

<0.001

 MUFA, g

27.75

18.29

21.85

10.00

0.001

26.21

4.83

20.88

3.97

<0.001

 PUFA, g

21.50

12.93

17.05

7.06

0.001

20.01

7.28

15.79

4.65

<0.001

 Trans fats, g

2.35

1.52

2.11

1.29

0.12

2.38

0.92

2.27

1.10

0.13

Carbohydrate, g

266.33

137.70

242.66

90.64

0.46

251.84

34.06

253.35

34.48

0.16

Protein, g

80.66

57.78

62.40

28.15

<0.001

76.46

11.29

62.99

16.59

<0.001

 Animal protein, g

29.88

29.70

25.36

23.53

0.004

30.19

23.99

26.34

23.25

<0.001

 Vegetable protein, g

44.88

27.37

35.92

21.10

<0.001

44.80

19.45

35.63

12.66

<0.001

Dietary fiber, g

26.75

15.01

20.20

12.23

<0.001

25.74

9.06

20.32

7.92

<0.001

Beta carotene, mcg

4038.70

3816.72

2547.64

2502.86

0.002

3629.93

2578.13

2432.11

2355.71

0.002

Retinol, mcg

512.33

354.03

386.66

251.29

<0.001

494.90

210.82

396.22

215.04

<0.001

Vitamin E, mg

10.07

6.57

9.42

4.57

0.56

9.03

3.09

9.69

3.33

0.06

Vitamin C, mg

133.10

96.47

76.72

71.61

<0.001

130.15

87.41

75.53

69.30

<0.001

Folate, mcg

606.31

374.12

422.31

208.30

<0.001

578.85

195.57

439.31

165.14

<0.001

Vitamin B12, mcg

6.62

4.14

4.07

2.54

<0.001

6.09

2.59

3.70

2.27

<0.001

Calcium, mg

1149.29

547.37

855.00

514.07

<0.001

1125.58

400.07

839.31

382.86

<0.001

Iron, mg

17.82

8.30

14.21

6.32

<0.001

17.23

3.80

14.07

3.38

<0.001

Zinc, mg

11.72

6.41

7.81

4.97

<0.001

11.60

2.36

8.37

3.36

<0.001

Caffeine, mg

9.06

24.06

4.64

15.67

0.07

8.39

19.36

4.62

15.53

0.05

  1. aWilcoxon Signed Ranks test
  2. bIQR, interquartile range
  3. SFA saturated fatty acid, MUFA monounsaturated fatty acid, PUFA polyunsaturated fatty acid