Table 6 Estimated base case individual and total UK costs and savings over 25 years for an average daily yoghurt intake of 125g. (Means and 95% CI)
From: An economic model for the use of yoghurt in type 2 diabetes risk reduction in the UK
| Â | Individual (average) costs | UK population costs | ||||
|---|---|---|---|---|---|---|
Costs | Current scenario | Yoghurt scenario | Savings | Current scenario | Yoghurt scenario | Savings |
5 Years | £5,984 (£5,966, £6,002) | £5,981 (£5,963, £5,998) | £3.21 (£2.65, £3.77) | £261,710m (£260,941m, £262,480m) | £261,570m (£260,801m, £262,339m) | £140m (£116m, £165m) |
10 Years | £10,883 (£10,854, £10,911) | £10,871 (£10,842, £10,900) | £11.6 (£10.09, £13.1) | £475,955m (£474,697m, £477,214m) | £475,448m (£474,192m, £476,705m) | £507m (£441m, £573m) |
15 Years | £15,028 (£14,990, £15,067) | £15,005 (£14,966, £15,043) | £23.65 (£21.08, £26.23) | £657,270m (£655,579m, £658,961m) | £656,235m (£654,549m, £657,922m) | £1,034m (£922m, £1,147m) |
20 Years | £18,547 (£18,499, £18,595) | £18,509 (£18,461, £18,557) | £37.91 (£34.31, £41.51) | £811,149m (£809,049m, £813,249m) | £809,491m (£807,397m, £811,584m) | £1,658m (£1,500m, £1,816m) |
25 Years | £21,493 (£21,436, £21,550) | £21,438 (£21,382, £21,495) | £54.35 (£49.87, £58.82) | £939,994m (£937,509m, £942,480m) | £937,617m (£935,140m, £940,095m) | £2,377m (£2,181m, £2,573m) |
