|
Are you aware of the restriction & is the public aware?
|
|
Yes
|
222, 147
|
58.9, 39
|
|
No
|
155, 215
|
41.1, 57
|
|
How did you hear about the restriction?
|
|
TV
|
45
|
20.1
|
|
Radio
|
101
|
46.1
|
|
Newspaper
|
7
|
3.1
|
|
Word of mouth
|
23
|
10.3
|
|
Other means
|
5
|
2.2
|
|
More than one channel
|
38
|
17.1
|
|
Do you think the restriction is being enforced or necessary?
|
|
Yes
|
55
|
14.9
|
|
No
|
308
|
81.7
|
|
Don’t know
|
14
|
3.7
|
|
Do you think the restriction is necessary?
|
|
Yes
|
306
|
81.2
|
|
No
|
38
|
10.2
|
|
Don’t know
|
32
|
8.5
|
|
Why is the restriction necessary? (N = 236)
|
|
Fatty meat causes diseases and health problems
|
118
|
50
|
|
Restriction will help reduce deaths
|
14
|
5.9
|
|
Restriction good for the nation
|
17
|
7.2
|
|
Needed to promote local industry
|
23
|
9.7
|
|
Imported meat unwholesome due to prolong storage
|
11
|
4.7
|
|
To check the quality of meat
|
53
|
22.5
|
