Location | Years | No. | Cohort | Knowledge indexes | Scores | |
---|---|---|---|---|---|---|
Australia Charlton et al [13] | 2007–8 | 139 | Pregnant | Identify milk as a source of I | 26% | |
UK Combet et al [12] | Identify milk as a source of I | 9% | ||||
2011–2 | 305 | Pregnant | Awareness of I guidance | 12% | ||
721 | Postpartum | Confidence to optimise I | 28% | |||
UK Ref: [14] Bouga et al | Confidence to optimise I | 29% | ||||
2015 | 48 | Perinatal | Iodine awareness | 23% | ||
Norway Gardweidner-Holme et al [15] | P | L | ||||
2016 | 804 | Pregnant | Identify milk as a source of I | 29% | 54% | |
175 | Lactating | Iodine knowledge scorea | 26% | 45% | ||
N Ireland | Identify dairy as source of I | 9% | ||||
current | 183 | Pregnant | Adequacy of I information | 5% |