Table 1 Descriptive statistics for pre-packaged pita bread sample (n = 75) collected from bakeries (n = 25) across Mount Lebanon
Characteristics | Â | n | % |
|---|---|---|---|
Type of bread | White | 22 | 29.3 |
| Â | Whole wheat | 16 | 21.3 |
| Â | Brown | 14 | 18.7 |
| Â | Bran | 13 | 17.3 |
| Â | Other | 10 | 13.3 |
Type of grain | Wheat | 66 | 88.0 |
| Â | Oat | 5 | 6.7 |
| Â | Other | 4 | 5.3 |
Availability of nutrition facts panel | Yes | 35 | 46.7 |
| Â | No | 40 | 53.3 |
Having at least one claim | Yes | 63 | 84.0 |
| Â | No | 12 | 16.0 |