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Table 3 Within and between group differences in dietary micronutrient levels from baseline to 3 months of psyllium or PGX fibre supplementation

From: Micronutrient status of individuals with overweight and obesity following 3 months’ supplementation with PolyGlycopleX (PGX®) or psyllium: a randomized controlled trial

 

Baseline

n

12 Weeks

Difference

n

Vitamin E (mg)

  Control

9.5 ± 0.9

39

8.5 ± 0.6

-1.033

40

  Psyllium

8.8 ± 0.7

41

7.7 ± 0.5

-1.100

41

  PGX

8.6 ± 0.8

33

8.5 ± 0.7

-0.137

32

Vitamin C (mg)

  Control

102.4 ± 9.7

39

115.4 ± 17.1

14.367

40

  Psyllium

98.7 ± 12.0

41

104.9 ± 11.5

6.192

41

  PGX

102.8 ± 10.5

33

69.5 ± 5.9a,b

-30.276

32

Retinol (µg)

  Control

394.8 ± 33.4

39

358.5 ± 25.7

-33.701

40

  Psyllium

352.3 ± 48.3

41

3356.0 ± 460.2

-47.459

41

  PGX

363.9 ± 44.6

33

2818.2 ± 515.0

1410.918

32

B Carotene (µg)

  Control

2893.6 ± 453.9

39

2971.3 ± 345.9

143.611

40

  Psyllium

3044.8 ± 349.2

41

3356.0 ± 460.2

311.177

41

  PGX

2058.6 ± 207.9

33

2818.2 ± 515.0

961.498

32

Vitamin D (µg)

  Control

3.9 ± 0.5

39

3.4 ± 0.3

-0.498

40

  Psyllium

3.5 ± 0.3

41

3.2 ± 0.3

-0.380

41

  PGX

3.7 ± 0.5

33

3.0 ± 0.3

-0.685

32

Folate (µg)

  Control

414.0 ± 35.6

39

340.3 ± 24.5a

-71.103

40

  Psyllium

406.4 ± 32.8

41

340.7 ± 22.4a

-65.642

41

  PGX

310.0 ± 19.5

33

320.5 ± 24.7

48.145

32

Iodine (µg)

  Control

135.6 ± 8.2

39

138.3 ± 9.2

2.792

40

  Psyllium

125.4 ± 7.1

41

130.1 ± 8.2

4.754

41

  PGX

118.8 ± 8.2

33

118.1 ± 7.6

-0.894

32

Potassium (mg)

  Control

3279.3 ± 122.3

39

3238.9 ± 181.4

-44.486

40

  Psyllium

3134.1 ± 141.4

41

2905.0 ± 123.5

-229.108

41

  PGX

2855.1 ± 134.3

33

2825.7 ± 142.1

36.487

32

Sodium (mg)

  Control

3081.846 ± 185.5

39

2844.8 ± 157.0

-214.018

40

  Psyllium

2615.4 ± 188.0

41

2334.8 ± 128.5b

-280.569

41

  PGX

2639.4 ± 179.1

33

2490.1 ± 150.0

-93.027

32

Iron (mg)

  Control

14.2 ± 0.8

39

12.9 ± 0.7

-1.389

40

  Psyllium

12.0 ± 0.6

41

11.1 ± 0.6

-0.904

41

  PGX

11.7 ± 0.7

33

11.6 ± 0.8

0.531

32

Zinc (mg)

  Control

14.7 ± 0.8

39

13.9 ± 0.8

-0.900

40

  Psyllium

13.6 ± 1.0

41

11.8 ± 0.7a

-1.857

41

  PGX

11.6 ± 0.7

33

12.7 ± 1.1

1.321

32

Calcium (mg)

  Control

952.3 ± 62.6

39

885.1 ± 56.0

-62.324

40

  Psyllium

888.3 ± 50.3

41

806.0 ± 44.2

-82.305

41

  PGX

834.3 ± 60.6

33

754.0 ± 57.3

-74.471

32

Magnesium (mg)

  Control

400.8 ± 22.0

39

369.9 ± 19.4

-31.998

40

  Psyllium

371.9 ± 19.9

41

334.3 ± 15.8a

-37.584

41

  PGX

359.4 ± 22.4

33

349.1 ± 23.8

-5.595

32

  1. *Values are expressed as mean ± SEM. asignificant compared to baseline at p < 0.05; bsignificant compared to Control at p < 0.05. Between-groups difference was examined using one-way ANOVA and within-group difference was examined using a paired samples t test