Table 1 Population characteristics (presented as percentage of population)
Total Population | Not meeting dairy recommendations (< 2 servings/d) | Meeting dairy recommendations (≥2 servings/d) | P-value* | |
|---|---|---|---|---|
n = 228 | n = 174 | n = 54 | ||
Gender (%) | ||||
Male | 50.9 | 50.0 | 53.7 | 0.634 |
Female | 49.1 | 50.0 | 46.3 | |
Age (%) | ||||
4 years | 50.9 | 54.0 | 40.7 | 0.088 |
5 years | 49.1 | 46.0 | 59.3 | |
Wealth Status (%) | ||||
High SES | 18.4 | 17.8 | 20.4 | 0.900 |
Moderate SES | 52.6 | 54.0 | 48.1 | |
Low SES | 28.9 | 28.2 | 31.5 | |
BMI (z scores) | ||||
Severe Thinness (BMI z-score < −3) | 3.1 | 2.9 | 3.7 | 0.923 |
Thinness (−3 < BMI z-score < −2) | 4.4 | 4.0 | 5.6 | |
Normal Weight (−2 < BMI z-score < 1) | 47.4 | 47.1 | 48.1 | |
Overweight (1 < BMI z-score < 2) | 20.6 | 24.1 | 25.9 | |
Obese (2 < BMI z-score) | 24.6 | 21.8 | 16.7 | |