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Table 3 Food frequency in the last 7 days

From: Nutritional, health and socio-demographic determinants of anaemia in adolescent girls in Kumbungu District, Ghana

Variable

Frequency

Percent

Main staples

  

Never

1

0.3

1–3 days

5

1.4

4–5 days

86

23.2

> 5 days

278

75.1

Pulses

  

Never

82

22.2

1–3 days

226

61.1

4–5 days

50

13.5

> 5 days

12

3.2

Vegetables

  

Never

1

0.3

1–3 days

25

6.8

4–5 day

189

51.1

> 5 days

155

41.9

Fruits

  

Never

78

21.1

1–3 days

220

59.5

4–5 days

47

12.7

> 5 days

25

6.8

Meat, egg, and sea food

  

Never

6

1.6

1–3 days

71

19.2

4–5 days

180

48.6

> 5 days

113

30.5

Milk

  

Never

257

69.5

1–3 days

96

25.9

4–5 days

10

2.7

> 5 days

7

1.9

Sugar

  

Never

1

0.3

1–3 days

48

13.0

4–5 days

82

22.2

> 5 days

239

64.6

Fats & Oils

  

Never

8

2.2

1–3 days

178

48.1

4–5 days

133

35.9

> 5 days

51

13.8

Beverages (tea, coffee)

  

Never

80

21.6

1–3 days

125

33.8

4–5 days

74

20.0

> 5 days

91

24.6