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Fig. 2 | BMC Nutrition

Fig. 2

From: Correlating food and nutritional patterns with cancers in the pediatric oncology population at two specialized hospitals in Tanzania

Fig. 2

Foods taken by cancer type among the study children. The heatmap ranges from red (low intensity) to yellow (high intensity). White color means missing data values. (ALL = Acute Lymphoblastic Leukemia, AML = Acute Myeloid Lymphoma, APML = Acute Promyelocytic Leukemia, BL = Burkitt Lymphoma, BT = Brain Tumor, ES = Ewing Sarcoma, GCT = Germ Cell Tumor, HB = Hepatoblastoma, HL = Hodgkin Lymphoma, NB = Neuroblastoma, NHL = Non-Hodgkin Lymphoma, NPC = Nasopharyngeal Carcinoma, OSTEO = Osteosarcoma, RB = Retinoblastoma, WT = Wilms Tumor and XERO = Xeroderma)

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BMC Nutrition

ISSN: 2055-0928

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