Skip to main content

Peer Review reports

From: Changes in daily intake of nutrients and foods including confectionery after the initiation of empagliflozin in Japanese patients with type 2 diabetes: a pilot study

Original Submission
14 Feb 2024 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
Resubmission - Version 3
Submitted Manuscript version 3
25 Feb 2024 Author responded Author comments - Michihiro Hosojima
Resubmission - Version 4
25 Feb 2024 Submitted Manuscript version 4
7 Jun 2024 Reviewed Reviewer Report
9 Jun 2024 Reviewed Reviewer Report - Seyed Saman Talebi
24 Jun 2024 Author responded Author comments - Michihiro Hosojima
Resubmission - Version 5
24 Jun 2024 Submitted Manuscript version 5
25 Jun 2024 Author responded Author comments - Michihiro Hosojima
Resubmission - Version 6
25 Jun 2024 Submitted Manuscript version 6
27 Jun 2024 Reviewed Reviewer Report
Resubmission - Version 7
Submitted Manuscript version 7
Publishing
28 Jun 2024 Editorially accepted
4 Jul 2024 Article published 10.1186/s40795-024-00902-5

You can find further information about peer review here.

Back to article page